Product Details
Region: Meru
Tree species: Riuru II
Height: 1700-1800m
Processing: Washed
Harvest: April-June
Tasting Notes: Citrus, Grapefruit, Grape
Kenyan coffees have a significant reputation for their bold distinctive flavors
This coffee was preferred because it contains the most intense aromas and is sophisticated
The coffees of the Kenyan region are generally at the forefront with their intense acidity
Kenya AB, on the other hand, offers a sweet finish experience with its unique stance, ripe fruit flavors and intense acidity
It is suitable for drip coffee makers, espresso machines and third-generation brewing equipment
- Kenya AA is derived from high-quality coffee beans and offers a fresh and aromatic drinking experience
- This ground coffee, which can be used as filter coffee, can be easily prepared at home or in the office
- With its 250 gram package, it provides long-term use and is ideal for frequent consumption
There are more than 50 items available at the promotional price.